Project Description

The feed

First, feed makes 60 to 70 % of the production costs, secondly and thanks to research into the physiology of nutrition, we can already positively influence the quality and sensory characteristics of the end product through the composition of the feed. The recipe for poultry feed contains around 30 different components. The main components are wheat, soya and maize. The micro-components include vitamins, trace elements, amino acids and salts.






Soya meal

Haehnchenfutter mit Weizen

Chicken feed with wheat


Visualisation of the grinding process

The entire production cycle is computer controlled and monitored to make the processing of the raw materials traceable and safe.

Quality assurance includes regular control of the processes and products